Sloane Stanley has today announced the forthcoming £200k investment and upsize of technology-led sleep smart brand, Sleep.8 at 362-368 King’s Road, marking more than a doubling in total sq. ft.
The new upsized 2,950 sq ft Sleep.8 will form their London flagship space, providing new capabilities and offering bespoke solutions for sleep-related challenges, from high-tech beds, bed-ware, mattresses and furniture, to temperature-controlled pillows and dream-enhancing sleep aids.
Sleep.8 specialise in eco-friendly products that are hypoallergenic and plant-based. The brand is the only UK based retailer of the iSense mattress. The upsized Chelsea store, designed by an in-house team, will continue to offer their specially trained in-house sleep consultants, who are on-hand to provide one-to-one advice, ensuring customers are able to select a bespoke solution tailored to their needs.
Commenting on the news, Hannah Grievson, Property Director at Sloane Stanley said: “We are pleased to have been working with Sleep.8 to invest in, and enhance, their current King’ Road store, transforming it into their London flagship location. This significant upsize is evidence of our ongoing support of the sleep technology and home furnishings brand, their continued success, and Sloane Stanley’s commitment to nurturing our tenants. We look forward to the unveiling of the new look Sleep.8 store in the coming months.”
Musi Chayla, Sleep.8’s UK CEO added: “Our Chelsea store has always been a strong performer and our decision to make this large investment forms part of our expansion plans. With Sloane Stanley’s support, we are now able to see our strategy become a reality, allowing us the ability to showcase more products and to offer our unique bespoke sleep solution advice to customers. We are pleased to remain part of the close-knit King’s Road community as we continue to grow as a business.”
This news follows Sloane Stanley’s recent signing of plant-based food group, Neat Burger to 312-314 King’s Road, which is set to open later this year, bolstering the estate’s diverse restaurant offer.
